Rules of Pie
-
Pies are entirely encased in pastry.
If it is not entirely encased in pastry it can not be a pie. Therefore imposters such as Shepherd’s Pie, Cottage Pie and Lemon Meringue Pie are not pie!
-
The pastry should have been at least two distinct pieces before cooking.
Distinguishes baked goods like Cornish Pasties and Sausage Rolls from pies.
-
The pastry on top of a pie is allowed to have holes in it.
Allows for fancier presentation of pies and for venting.